Conference Catering
All catering requirements must be submitted in writing detailing options, number of delegates, preferred dining time, and any special dietary requirements (vegetarians, diabetics, caeliacs etc).
The Marino Conference Centre will contact you one week prior to your event to confirm all details.
Catering Numbers
Final catering numbers must be notified with 3 working days notice, charges will be based on the numbers provided at this time.
Evening Services
An evening meal cn be provided in the Main Restaurant for a minimum
of 10 people, pre booked, and is €16.50 per person. Private dining
can also be arranged with a wide variety of menus and locations on
campus
that
are suitable depending on the numbers attending. |
